Sayonara to Estella

Friday, March 16: Our MSF team had lunch at Kamei Royale Restaurant. It was Estella's last day at TDCT. The service at the restaurant was a bit chaotic. The difficulty was probably due to the separate dishes that had to be given out at intervals. The meal that I chose started with miso soup, then they gave me a plate of sushi, followed later on by a plate of beef strips and vegetables, and lastly a bowl of udon in broth.

I have a few more photos on my Flickr webpage.